DADA9 - RACCONTI
"FORGET PHENOBARBITAL"
by Ellen. G. Horovitz
So, we were cleaning up the kitchen, the kids and I.
Bryan, my bright-eyed, copper headed, five year old was
doing that sweep thing with the broom: you know, where the
kid pretends to clean but really just spreads the mites into
other corners. And Kaitlyn, my blue-eyed, blonde Barbie look-
alike, helpful prim eight year old that she was, was
actually clearing the table. Can you imagine? The "help
gene" had finally kicked in.
And I was piling the unwashed dishes into the sink. My
Labrador, Bailey, dutifully took her place underneath the
dishwasher, praying for handouts or at the very least, a few
droppings on the floor. My doe-eyed, Bambi-esque, divine
canine was, by default, my garbage disposal. Sure, I was
aware that it's the yuppie thing to nourish that sub-species
`Lamb avec Rice' or some ungodly concoction that we have
designed to make us feel good about those ground up horse
hooves that we feed them.
But, I have to admit, I like the disposal thing. As
much as I love to think that I have really contributed to
the environment (via the compost bin that I religiously fill
yet never manage to empty), Bailey really is wonderful in a
pinch: she eats that slop, generic macaroni and cheese,
better than any person I know. Hell, she'll even down one of
those "short cut" carrots. You know, the kind they make for
those harried, overworked, two job, single mother-types like
me. If it weren't for the "prepared food" isle, I'd be dead.
And my kids would have nothing for lunch.
Sure, I have fantasies of June Cleaver on "Leave it to
Beaver" and I look to my caretaker, Laurie, as a demi-god.
She actually enjoys the mothering thing. She bakes. My idea
of cooking is gourmet. But in reality, I fall short of Spam
on toast and Chicken and Stars soup by Campbell. Some women
like to cook; some women like to write. It's the day job I
can't shed.
Anyway, speaking of food, and we were, it's about those
carrots, remember the carrots? Well, I recycled two of those
short cuts to Bailey. Remember Bailey? You know the slam
hound from recycle Heaven? Well, she's a dawg. She ate them.
I turned back to my sink, now filled with dishes, and
proceeded to funnel them into the dishwasher where she
champed on those carrots.
Suddenly, I noticed that Bailey was shaking, all over.
Now, what you have to understand here is that earlier
that day, Bryan had learned the E.D.I.T.H. anachronism in
Kindergarten - you know, Emergency Drill In The Home. (It
was Fire Prevention Week and so he had gone to the local
fire station and had learned how to drop and roll and above
all, dial "991" (as he insisted)). Seeing Bailey in this
state, he thought she was merely doing the EDITH (or the
Macarena). It definitely was not the Electric Slide. In any
event, I knew better. Or at least I thought I did. At first
glance, I remembered the carrots and I thought, "My God,
she's choking on a carrot!" In fact, I felt her throat to
feel if it were lodged there. When that failed to alleviate
the symptom, I actually tried the Heimlich maneuver. I mean,
can you imagine how ridiculous it looks to give a dog a
Heimlich maneuver? And I attempted it not once, but twice.
But I couldn't get Bailey to elevate. She couldn't get up on
her legs. Finally, when my stupidity cleared, I remembered.
This wasn't a choking dog, this was a genuine, seizure
disorder.
I had forgotten that when Bailey was a pup, she wended
her way into a metal pole trying to catch a fly ball. She
was unconscious and shaking just like this for about two
minutes. I thought she was dead, or about to be. But she
recovered; for awhile she would do just what she was doing
now, shake uncontrollably and act all paralyzed for a few
minutes.
I even asked our veterinarian what we could do. The
options were many, but one of the top considerations was
Phenobarbital. Naturally, I opted to ignore that protocol,
which is how we got to this place in the story.
Meanwhile, Bryan was hysterical and screaming at Bailey
to drop and roll. Kaitlyn was screeching, "She's going to
die, she's going to die." And I, with little presence of
mind, decided to get her bowl of water, stupidly thinking
that might work. Bryan, convinced that I had lost my marbles
by now, screamed repeatedly, "Call 991, call 991!"
Suddenly, I retraced my ancestral, cob-webbed
blueprints of my mind and recalled that she needed the
equivalent of an antigen. Hell, it's not like I had smelling
salt or something. But, she was a canine. They run on
instinct, pure and unadulterated. As I scanned the kitchen
for something that would work, suddenly I spied a half-eaten
bowl of Kaitlyn's dinner, chicken and rice. I grabbed it and
put it down at nose level. Miracle of miracle and Eureka! I
had found the cure: she bolted upright on all fours and
gobbled the food. Amazing how the olfactory system kicks
everything into gear. After all, this was a dog; you know,
they are truly led around by the nose. It doesn't take a
rocket scientist to figure that one out. So forget
Phenobarbital. Hello chicken and rice. Add that one to the
collective archives of JAMA.
Mail to Ellen G. Horovitz